Valentine’s Sunday Lunch

Your Valentine’s Day Treat

Order by Thursday 11th February 2021
Collect ready to eat 12 noon to 2 pm
Collect for warming at home from 2 pm – 2.30 pm

To Start
Chicken Liver Parfait, Madeira Jelly, Toasted Brioche
The Main Event
Whole Grilled Lobster, New Potatoes, Caesar Salad with Anchovies & Bacon, Served with Béarnaise Sauce
To Follow
A Selection of Chocolate Desserts
Petit Fours
Vanilla Fudge

One Course £25, Two Courses £32, Three Courses £39